This dining destination in the heart of Dublin prides itself on featuring the best of Irish produce in a stylish, welcoming atmosphere. They now require a dynamic Assistant Manager with a true passion for good food and warm hospitality to help ensure every guest has a smooth and delightful dining experience.
Key responsibilities within the role include:
Operational: service/set up standards, shift meetings, guest relations, floor presence/management People management: recruitment, training, appraisals, disciplinaries Financial management: staffing costs, maximising sales opportunities, P&L, forecasting, reporting Compliance: Health & Safety, Hygiene, Fire, Safety, LicensingThe successful candidate will be an inspirational leader with at least three years’ experience as Supervisor / Manager of a busy, upscale, high turnover restaurant. Will have a hands-on and enthusiastic managerial style and genuine desire to nurture and develop a happy, high-performing team.
If you thrive on the buzz of running a busy restaurant and have a deep love of fine food and drink, we’d love to hear from you!
