Red Chair Recruitment are currently accepting applications for an experienced Deli Manager for our client in Fermoy Co. Cork.
The main responsibilities for the role will be to provide exceptional customer service and addressing any customer concerns or complaints promptly. Manage the daily running and overall service of the delicatessen counter maintaining a strong attention to detail and ability to multitask in a fast-paced environment.
REQUIREMENTS Minimum of 2 years of experience in a deli or food service management role.
Proven leadership skills, including the ability to motivate, train, and supervise a team.
HACCP trained and qualified
Excellent customer service skills and the ability to handle customer complaints professionally.
Strong communication and interpersonal skills.
Excellent organizational and time management skills.
Flexible with working hours as this will include both weekdays and weekends
PACKAGE ON OFFER Competitive salary of between €35,000 – €38,000 per annum dependent on experience and qualifications.
Other benefits to be discussed at interview stage.
