Chef De Partie, Ballinasloe

Last update 2024-02-26
Expires 2024-03-26
ID #2009094291
Chef De Partie, Ballinasloe
Ireland, Galway, Ballinasloe,
Modified January 28, 2024


The Shearwater Hotel & Spa have an exciting opportunity for an experienced Chef de Partie to join our growing and energetic team.

Full-time, Part-time, flexi hours, you name it, we can do it! This is your chance to join an innovative, enthusiastic team, apply today with your CV! Some duties and responsibilities include: Work with the Chef to coordinate and carry out the preparation of all meals Carry out meal preparation as instructed by the Head Chef/Senior Chef on duty.

Become actively involved in planning and generating ideas relating to all food and menu items.

Maintain proper rotation of product in all chillers to minimize wastage/spoilage Have full knowledge of all menu items and daily specials Ensure the cleanliness and maintenance of all work areas, utensils, and equipment Follow kitchen policies, procedures and service standards Follow all safety and sanitation policies when handling food and beverage Set prepared dishes so that they look aesthetically pleasing Make-certain that appropriate portions have been dished out Required Education, Skills and Qualifications -The ideal candidate is qualified, HACCP trained and has 1-2+ years' experience in a similar role.

Experience in fine dining and weddings is highly desirable.

Benefits Free onsite parking Subsidised team member lunches Discounted rates at Comer Group Ireland managed Hotels Discounted rates at Comer Group Ireland managed Spa & Leisure Facilities Discounted rates at Comer Group Ireland Restaurants Due to the large volume of applications for this role, only successful candidates will be contacted.

Job details:

Job type: Full time
Contract type: Permanent
Salary type: Monthly
Occupation: Chef de partie

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